 | | Directions |
- Dissolve jello in hot water.
- Add ice cream.
- When cool, add remaining ingredients. Refrigerate until ready to serve.
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Prep Time: 10 minutes Cook Time: 20 minutes Servings: 12
|  | | Ingredients | | - |  | 1 cup red raspberries |
| - |  | 1 sliced banana |
| - |  | 1 package (3 oz) raspberry jello |
| - |  | 1 cup hot water |
| - |  | 1 cup vanilla ice cream |
| - |  | 3 tablespoons orange juice |
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