Recipes - print - Sweet Potato Fries

Sweet Potato Fries - Recipe

Baked in the oven, these roasted sweet potatoes are just as good as the deep fried ones. The oil caramelized them a little and the sugars start to some out as they bake.
view recipe online:
Sweet Potato Fries Recipe
  • Preheat oven to 400 degrees.
  • Coat a large baking sheet with cooking spray.
  • Arrange potato wedges or coins on prepared baking sheet in single layer. Coat the wedges with cooking spray.
  • Sprinkle potatoes with salt and black pepper.
  • Roast for 30 minutes, until tender and golden brown.
  • If preparing in advance, fill a medium saucepan 3/4 full with water and bring to boil. Add the potato wedges and boil for 5-7 minutes, or until just beginning to get tender. Drain well.
  • When you plan to serve them, bake par-boiled potatoes at 400 degrees until golden brown, about 10 minutes.
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 4
-2 large sweet potatoes, peeled and cut into wedges or coins
-1/4 teaspoon ground black pepper
-1/2 teaspoon salt