| | Directions | | Heat oven to 350°. Mix all ingredients. Drop dough by teaspoonfuls 2 inches apart onto greased baking sheet. Bake until tops are dry ad edges are light brown, 8-10 minutes. Cool slightly; remove from baking sheet. Makes 3 dozen cookies; less than 50 calories each. |
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| Ingredients | | - |  | 1 1/2 cups quick cooking oatmeal |
| - |  | 1/2 cup sugar |
| - |  | 3 tablespoons soft butter or margarine |
| - |  | 1 teaspoon vanilla |
| - |  | 1/2 teaspoon baking powder |
| - |  | 1/2 teaspoon ground cinnamon |
| - |  | 1/4 teaspoon salt |
| - |  | 1 egg |
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