| | Directions |
- Brown meat and onion, drain.
- Add basil, garlic, spaghetti sauce and pizza sauce.
- Boil water and cook any type of pasta to serve with it.
- Drain pasta and add garlic butter (microwave 1/2 stick of REAL butter and 2 or 3 garlic cloves, pressed); stir together.
- Serve noodles and sauce separately so each person can add the amount they want to eat.
- Store the noodles and sauce separately in fridge, it tastes better and the noodles don't get MUSHY.
|
|
|
| Ingredients | | - |  | 1 pound Italian Sausage |
| - | | 1 pound hamburger |
| - | | Chopped onion |
| - | | 1 teaspoon basil |
| - | | 1/2 teaspoon garlic salt |
| - | | 1 Hunts spaghetti sauce (garlic and herb), large can |
| - | | 1 can Dei Fratelli pizza sauce |
| - | | Noodles |
| |
| |
