Mix butter, sugar and cocoa. Stir in eggs; add flour, salt and vanilla. Add nuts, if desired. Pour into greased 1 in. deep cookie sheet. Bake at 350° for 20 min. or until done. Cover with 1 lb. marshmallows. Bake 3 additional min.
Frosting:
Mix ingredients together and spread over baked brownies.
Ingredients
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2 cups sugar
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1/3 cup cocoa
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4 eggs
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1 1/2 cups flour
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2 teaspoons Vanilla
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1/4 teaspoon salt
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1 1/2 cups nuts chopped (optional)
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1 pound miniature marshmallows
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*****
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1 2/3 cups powdered sugar
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1/2 cup butter
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1/3 cup cocoa
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1/3 cup evaporated milk
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