| Directions | Bring brown sugar and Karo syrup to a hard boil. Add milk and margarine. Cook to soft ball stage. (Very short cooking time!!) Stir constantly. Pour over popped popcorn (about 2 of the BIG tupperware bowls full) and stir well. |
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Ingredients | - | | 1 pound brown sugar (2 cups) |
- | | 1 cup Light Karo Syrup |
- | | 1 can Eagle Brand Sweetened Condensed Milk |
- | | 1/2 cup Margarine |
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