Bring brown sugar and Karo syrup to a hard boil. Add milk and margarine. Cook to soft ball stage. (Very short cooking time!!) Stir constantly. Pour over popped popcorn (about 2 of the BIG tupperware bowls full) and stir well.
Ingredients
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1 pound brown sugar (2 cups)
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1 cup Light Karo Syrup
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1 can Eagle Brand Sweetened Condensed Milk
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1/2 cup Margarine
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