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Baked Deli Focaccia Sandwich - Recipe

Warm sandwich filled with flavor. The Italian seasoning adds just the right touch to the tomatoes and melted cheese. This is the perfect sandwich beside a bowl of soup.
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Baked Deli Focaccia Sandwich Recipe
  • Cut focaccia horizontally in half; spread pesto over cut sides.
  • On bread bottom, layer the ham, turkey, pastrami, cheese, onion, and tomato. Sprinkle with Italian seasoning.
  • Replace bread top; wrap in foil.
  • Place on baking sheet. Bake at 350 degrees for 15-20 minutes or until heated through. Let stand for 10 minutes.
  • Cut into wedges.
Prep Time: 15 minutes
Cook Time: 20 minutes
Container: Baking sheet
Servings: 8
-1 loaf focaccia bread
-1/4 cup pesto
-1/4 pound deli ham, sliced
-1/4 pound deli smoked turkey, sliced
-1/4 pound deli pastrami, sliced
-5 slices Provolone or American cheese
-1/3 cup red onion, thinly sliced
-1 small tomato, sliced
-1/4 teaspoon Italian seasoning