 | | Directions |
- In a large resealable bag, combine everything except chicken. Close bag and shake well to mix.
- Add chicken to bag and shake to coat chicken. Marinate overnight.
- Remove from refrigerator and place on grill that has been preheated to medium heat. Grill each side for about 8-10 minutes or until chicken is done or no longer pink in the center.
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Prep Time: 5 minutes
Cook Time: 20 minutes
|  | | Ingredients | | - | | 1 chicken - cut into pieces |
| - | | 1/2 cup mayo |
| - | | 3 tablespoons Worcestershire Sauce |
| - | | 1/2 small onion, cut into rings |
| - | | 2 teaspoons yellow mustard |
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