| | Directions | | Microwave margarine in 4 quart bowl on high for 1 minute or until melted. Add sugar and evaporated milk. Mix well. Microwave on high for 5 min. or until mixture begins to boil. Stir after 3 min. Mix well. Scrape bowl. Microwave 5 1/2 min. longer, stir after 3 min. Stir in chocolate chips until melted. Add vanilla and marshmallow cream and mix well. Pour into greased 9 by 13 inch pan. Cool at room temperature. Cut into squares. Makes 3 pounds, |
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| Ingredients | | - |  | 3/4 cup margarine |
| - | | 3 cups sugar |
| - | | 1 can Evaporated Milk (5 ounce can) |
| - | | 1 package semi-sweet chocolate chips (12 oz pkg) |
| - | | 1 jar marshmallow cream (7 ounce jar) |
| - | | 1 teaspoon vanilla |
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