| | Directions | | Cream butter, oil & sugar. Add extracts and eggs. Beat well. Add dry ingred. Chill. Roll in balls, walnut sized. Flatten with glass dipped in sugar. Bake 350° for 10-12 minutes. |
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| Ingredients | | - |  | 1 cup butter |
| - |  | 1 cup veg. oil |
| - |  | 1 cup Sugar |
| - |  | 1 cup powdered sugar |
| - |  | 1 teaspoon vanilla |
| - |  | 1 teaspoon almond extract |
| - |  | 2 Eggs Beaten |
| - |  | 5 cups flour |
| - |  | 1 teaspoon Salt |
| - |  | 1 teaspoon soda |
| - |  | 1 teaspoon cream of tartar |
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