| | Directions | - In a large bowl, cream together the white sugar, brown sugar, and shortening.
- Add the eggs and vanilla; mix well.
- In a separate bowl, combine the flour, salt, baking soda, and baking powder. Add this dry mixture to the creamed mixture and mix well.
- Stir in the oatmeal.
- Add your choice of nuts, raisins, coconut, or chocolate chips.
- Drop by the teaspoonful on a greased cookie sheet.
- Bake 12 minutes at 375ºF.
- Cool on wire racks.
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Cook Time: 10 minutes
Container: Cookie sheet
|  | | Ingredients | | - | | 1/2 cup white sugar |
| - | | 1/2 cup brown sugar |
| - | | 1 cup shortening |
| - | | 2 eggs, well beaten |
| - | | 2 teaspoons vanilla |
| - | | 1 1/4 cups flour |
| - | | 1/2 teaspoon salt |
| - | | 1/2 teaspoon baking soda |
| - | | 1/2 teaspoon baking powder |
| - | | 1 1/2 cups oatmeal |
| - | | 1 cup nuts, raisins, coconut, or chocolate chips (optional) |
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