| | Directions | - Preheat oven to 375ºF. Combine flour, baking soda, and salt in medium bowl.
- In a large bowl, use a hand mixer to beat the butter, shortening, sugar, brown sugar, and vanilla until creamy.
- Add the eggs one at a time until blended; then slowly add the flour mixture.
- Stir in the chocolate chips.
- Roll into balls and place on a cookie sheet. Bake 9 to 11 minutes.
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Cook Time: 10 minutes
Container: Cookie sheet
|  | | Ingredients | | - | | 2 1/4 cups flour |
| - | | 1 teaspoon baking soda |
| - | | 1 teaspoon salt |
| - | | 1/2 cup butter, softened |
| - | | 1/2 cup shortening |
| - | | 3/4 cup white sugar |
| - | | 3/4 cup brown sugar |
| - | | 1 teaspoon vanilla |
| - | | 2 eggs |
| - | | 1 package milk chocolate chips |
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