| | Directions | - Melt butter and chocolate.
- Add sugar. Add vanilla.
- Beat eggs; add eggs to chocolate mixture and slowly stir in flour.
- Pour into a 9 x 13 pan and bake for 15 to 20 minutes at 350ºF; watch carefully to not over-bake.
- Frosting optional: Melt 3 tablespoons butter and 1 1/2 squares unsweetened chocolate. Add up to 3/4 bag of powder sugar and enough hot water to get the desired consistency.
|
|
|
Cook Time: 20 minutes
Container: 9- x 13-inch baking pan
|  | | Ingredients | | - | | 2 sticks butter |
| - | | 3 squares of unsweetened chocolate |
| - | | 2 cups sugar |
| - | | 1 1/2 cups flour |
| - | | 4 eggs |
| - | | 2 teaspoons vanilla |
| |
| |
