Recipes - print - Sour Cream Banana Bars

Sour Cream Banana Bars - Recipe

Moist banana bars that are great for breakfast, dessert or just a snack.
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Sour Cream Banana Bars Recipe
  • Cream together margarine and sugar.
  • Add eggs, sour cream, bananas, and vanilla.
  • Sift in the flour, salt and soda.
  • Pour the batter into a greased jelly roll pan. Bake at 375ºF degrees for 15-20 minutes.
Prep Time: 20 minutes
Cook Time: 20 minutes
Container: jelly roll pan
Servings: 24
-1/2 cup margarine, softened
-1 1/2 cups sugar
-2 eggs
-3/4 cup sour cream
-2 ripe bananas, mashed
-1 teaspoon vanilla
-2 cups all-purpose flour
-1/2 teaspoon salt
-1 teaspoon baking soda