 | | Directions |
- Blend first 5 ingredients and cook over medium heat until thickened.
- Add strawberry jello; stir to blend.
- Put strawberries into cool pie shells.
- Pour mixture over strawberries.
- Chill until thick.
- Top with Cool Whip.
Note: This recipe is for two strawberry pies. |
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Prep Time: 30 minutes
Cook Time: 15 minutes
Serving Size: 1 slice
|  | | Ingredients | | - | | 2 cups sugar |
| - | | 1/4 teaspoon salt |
| - | | 4 tablespoons cornstarch |
| - | | 2 1/4 cups water |
| - | | 2 teaspoons corn syrup |
| - | | 2 pre baked pie crust |
| - | | 6 cups strawberries - cleaned and stemmed, can slice if desired or leave whole |
| - | | 1 package gelatin - strawberry flavored |
| - | | Cool Whip |
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