| | Directions | | Heat corn syrup and sugar to almost boiling. Remove from heat, add peanut butter and stir until smooth. Add cereal, stirring to coat well. Press into greased 13 x 9 pan. Cool before cutting. |
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| Ingredients | | - |  | 1 cup light corn syrup |
| - |  | 1 cup Sugar |
| - |  | 1 cup peanut butter |
| - |  | 6 cups Cheerios |
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