| | Directions | | Heat sugar, Karo syrup, and hot water. Add peanuts, boil for 8 to 10 minutes, stirring often. Take off heat and immediately add salt and baking soda. Stir and turn onto a buttered cooking sheet. Pull brittle into thin strips using a fork. Let harden and break in to small pieces. |
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| Ingredients | | - |  | 1 cup Sugar |
| - | | 1 cup Light Karo Syrup |
| - | | 1/3 cup hot water |
| - | | 1/2 teaspoon Salt |
| - | | 1 teaspoon baking soda |
| - | | 1 cup raw unsalted peanuts |
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