| | Directions |
- Brown hamburger.
- Add tomato soup, salsa, and water.
- Bring to a slight boil.
- Add tortillas cut into 1-inch pieces, onion, and cheese.
- Cook on low heat for 15 minutes and serve with tortilla chips warm.
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Prep Time: 20 minutes
Cook Time: 15 minutes
|  | | Ingredients | | - | | 6 flour tortillas |
| - | | 1 can tomato soup |
| - | | 1 pound ground beef |
| - | | 1 onion - small in size, diced |
| - | | 1/2 cup salsa salsa |
| - | | 2 cups shredded cheddar cheese |
| - | | 1 package tortilla chips |
| - | | 1 cup water |
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