- Spread cream cheese in a 13 x 9 pan.
- Sprinkle beef on cream cheese.
- Then cover hamburger with the salsa and top with the cheese.
- Bake at 350 degrees for 30 to 40 minutes or until the cheese is bubbly.
- Use chips to scoop up nachos.
|Prep Time: 30 minutes|
Cook Time: 30 minutes
|-||1 pound ground beef - cooked, crumbled and drained|
|-||8 ounces cream cheese - softened|
|-||16 ounces salsa - any kind|
|-||3 cups shredded cheddar cheese |
|-||1 bag Tostitos chips or any kind you like|