| | Directions |
- Mix together in a mixing bowl.
- Store in the refrigerator until ready to serve.
- Serve with Bugles.
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Cook Time: 15 minutes
|  | | Ingredients | | - |  | 16 ounces cream cheese |
| - |  | 1 can olives - small can, chopped |
| - |  | 2 cans clams - minced |
| - |  | 1 tablespoon lemon juice |
| - |  | 1/2 cup mayonnaise |
| - |  | 4 green onions - chopped, greens included |
| - |  | 1/2 green bell pepper - chopped |
| - |  | salt and pepper - to taste |
| - |  | 3 dashes Worcestershire sauce |
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