Recipes - print - BLT Pizza

BLT Pizza - Recipe

A twist on a classic. The buttery crust with the creamy sauce is delicious. Serve it as a meal or an appetizer.
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BLT Pizza Recipe
  • Preheat oven to 375 degrees.
  • Separate crescent dough into eight triangles; place on a lightly greased pizza pan with points toward the center. Press dough onto the bottom and seal perforations. Bake for 12-15 minutes or until golden brown. Cool completely.
  • In a small bowl, combine the mayonnaise, cream cheese and mustard; spread over crust. Sprinkle with lettuce, bacon, tomato and onions.
Prep Time: 30 minutes
Cook Time: 10 minutes
Servings: 4
Serving Size: 2 pieces
-1 package refrigerated crescent rolls
-4 ounces cream cheese
-1 cup mayonnaise
-2 tablespoons Dijon mustard
-2 cups lettuce - shredded
-12 slices bacon - cooked, crumbled
-1 tomato - diced
-3 green onions - sliced