| | Directions |
- Place jalapeños in a food processor and blend until pureed; you'll want the mix to resemble a thick paste.
- Put chicken in a large resealable bag and add pureed jalapeños. Marinate at least 8 hours.
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- Preheat grill to medium.
- Grill on each side for approximately 6 minutes or until golden brown and cooked through.
- Serve with ranch dressing and celery sticks.
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Prep Time: 5 minutes Cook Time: 10 minutes Servings: 6
|  | | Ingredients | | - |  | 15 ounces jalapeños - pickled, wheels |
| - |  | 24 chicken wings and drummies |
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