| | Directions | | Melt white chocolate. Break pretzels into small pieces. Stir pretzels and pecans into chocolate. Drop onto greased cookie sheet using a teaspoon. Do not double. Make single batches. This recipe is quick and easy and is one of our Christmas traditions. |
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| Ingredients | | - |  | 1 pound pound white chocolate |
| - |  | 1 cup pretzels small |
| - |  | 1 cup pecans, chopped |
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