Recipes - print - Chocolate Chip Cupcakes

Chocolate Chip Cupcakes - Recipe

Similar to a ho-ho. These freeze perfectly, too.
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Chocolate Chip Cupcakes Recipe
Preheat oven to 350 degrees. Place paper liners in muffin tins. In a large bowl, combine dry ingredients. Beat in liquid ingredients until smooth. For filling, in a smaller bowl, beat cream cheese, egg and sugar until smooth. Stir in chocolate chips.. Fill cupcake tins 1/2 full with chocolate batter. Put 1 tablespoon of filling into center of each. Place a spoonful of batter over the filling. Bake for 30 minutes. For frosting, combine sugar, milk and butter in a small saucepan. Boil for 1 minute over medium heat. Remove from heat. Add chocolate chips and marshmallows and stir until melted. Spread over cupcakes.
-3 cups flour
-2 cups sugar
-2 teaspoons baking soda
-1/2 cup cocoa
-2 cups water
-1 cup vegetable oil
-2 tablespoons vinegar
-1 teaspoon vanilla
-8 ounces cream cheese
-1 egg
-1/2 cup sugar
-1 cup chocolate chips
-1 cup sugar
-1/3 cup milk
-5 tablespoons butter
-1 cup chocolate chips
-40 mini marshmallows