| | Directions | | Bring sugar, milk and margarine to a boil. Boil for 5 minutes, stirring constantly. Add chocolate chips and vanilla; stir till melted. Remove from heat and add marshmallow fluff. Add toffee bits and mix together. Pour into 9x13 pan to cool and set. |
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| Ingredients | | - |  | 3 cups white sugar |
| - | | 2/3 cup evaporated milk |
| - | | 3/4 cup margarine |
| - | | 1 package milk chocolate chips |
| - | | 1 teaspoon vanilla |
| - | | 1 jar marshmallow fluff (small jar) |
| - | | 2/3 cup toffee bits. |
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