| | Directions | | Cream margarine and peanut butter. Add sugar and brown sugar and beat until creamy. Add eggs. In another bowl, mix flour, salt, and baking soda. Gradually mix into batter. Drop by spoonfuls onto ungreased baking sheet. Bake at 350° for 10-12 minutes until light brown. Cool on baking rack or paper towels. |
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| Ingredients | | - |  | 1 cup soft butter or margarine |
| - | | 1 cup peanut butter |
| - | | 1 cup white sugar |
| - | | 1 cup packed brown sugar |
| - | | 2 Eggs |
| - | | 2 1/2 cups plain flour |
| - | | 1/2 teaspoon Salt |
| - | | 1/2 teaspoon baking soda |
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