| | Directions | | In a a small skillet, melt the butter. Add the noodles and almonds until golden brown. In a large bowl, combine the cabbage, broccoli and green onions. In a small bowl, combine the sugar, oil, vinegar, soy sauce and seasonings. Stir until sugar has dissolved. |
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| Ingredients | | - |  | 2 tablespoons butter |
| - | | 1 package ramen noodles, broken into small pieces |
| - | | 1/2 cup sliced almonds |
| - | | 1 head Napa cabbage |
| - | | 2 cups broccoli, chopped |
| - | | 4 green onions, sliced |
| - | | 1/2 cup sugar |
| - | | 1/2 cup oil |
| - | | 1/4 cup cider vinegar |
| - | | 2 teaspoons soy sauce |
| - | | salt and pepper, to taste |
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