| | Directions | | In a medium bowl, combine whipped topping, condensed milk and lime juice. Pour into pie crust. Place in freezer for at least 30 minutes. |
|
|
Prep Time: 5 minutes Cook Time: 0 minutes
|  | | Ingredients | | - |  | 1 9-inch graham cracker pie crust |
| - |  | 8 ounces whipped topping, thawed |
| - |  | 14 ounces sweetened condensed milk |
| - |  | 1/2 cup lime juice |
|
|  |