| | Directions | | Thread the strawberries, cantaloupe, banana and apple pieces alternately onto skewers, placing at least 2 pieces of fruit on each skewer. Arrange the fruit skewers decoratively on a serving platter. |
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| Ingredients | | - |  | 5 strawberries, halved (large) |
| - |  | 1/4 cantaloupe, cut into balls or cubes |
| - |  | 2 bananas, peeled and cut into chunks |
| - |  | 1 apple, cut into chunks |
| - |  | 20 skewers |
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