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Succulent Burgers - Recipe

The tastiest burgers that I ever had!
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Succulent Burgers Recipe
Combine ground sirloin, onions, pepper, Teriyaki sauce and garlic in mixing bowl. Mix well with your hands. Divide into 6 sections. Form a small round ball with your hands until tight. Then flatten with both hands to form patty.

Grill 6-8 minutes per side.

Serve on seeded Kaiser rolls with Romaine lettuce, tomato, raw slice Spanish onion, mayonnaise and ketchup. Salt and pepper to taste.

Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 6
-1 1/2 pounds ground sirloin
-1 yellow onion, diced
-1 tablespoon green or red pepper, diced
-2 tablespoons Kikkoman low sodium teriyaki sauce and marinade
-1 teaspoon garlic, minced
-6 seeded Kaiser rolls
-6 pieces Romaine lettuce
-1 tomato, sliced
-1 yellow Spanish onion, peeled and sliced thin
-4 tablespoons mayonnaise
-6 tablespoons ketchup
- freshly ground sea salt
- freshly ground assorted peppercorns