Recipes - print - Sour Cream Chocolate Cupcakes

Sour Cream Chocolate Cupcakes - Recipe

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Place all of the ingredients in a large mixing bowl. Blend on low speed for 1 minute; scrape down; increase mixer speed and beat 2 minutes more. Pour the batter into prepared cupcake pans. Fill 3/4 way full. Bake at 350° for 2o minutes
-1 package plain devils food cake mix
-2 tablespoons cocoa powder
-1 cup sour cream
-1/2 cup oil
-1/2 cup water
-3 Eggs
-1 teaspoon vanilla