| | Directions | | Place all of the ingredients in a large mixing bowl. Blend on low speed for 1 minute; scrape down; increase mixer speed and beat 2 minutes more. Pour the batter into prepared cupcake pans. Fill 3/4 way full. Bake at 350° for 2o minutes |
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| Ingredients | | - |  | 1 package plain devils food cake mix |
| - |  | 2 tablespoons cocoa powder |
| - |  | 1 cup sour cream |
| - |  | 1/2 cup oil |
| - |  | 1/2 cup water |
| - |  | 3 Eggs |
| - |  | 1 teaspoon vanilla |
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