Recipes - print - Brownie Cake

Brownie Cake - Recipe

So moist and full of chocolate, this cake is impossible to resist.
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Brownie Cake Recipe
Preheat oven to 350 degrees. Grease and flour a Bundt pan.

Combine cake mix, pudding, eggs, sour cream, oil and water.

Mix on low until combined.

Mix on medium for 4 minutes.

Stir in chocolate chips.

Pour into prepared pan and bake for 45-50 minutes.

Allow to cool in the pan for 10 minutes.

Flip onto a serving dish. Slice and serve with vanilla ice cream and fudge topping, if desired.

Prep Time: 10 minutes
Cook Time: 45 minutes
Servings: 12
Serving Size: 1 piece
-1 package Devil's food cake mix
-1 package chocolate pudding mix (instant)
-4 eggs
-1 cup sour cream
-1/2 cup vegetable oil
-1/2 cup water
-2 cups chocolate chips