| | Directions | | Take some figs and stuff them with goat cheese. Drizzle some olive oil over them and place them on the grill. Grill for 5-10 minutes until softened. Serve hot and enjoy with some white Sangria! |
|
|
Prep Time: 10 minutes Cook Time: 10 minutes
|  | | Ingredients | | - |  | figs |
| - |  | goat cheese |
| - |  | olive oil |
|
|  |