Prepare pudding mix, using only 1 1/2 cups milk. Combine with cream cheese mixture. Spread on cooled cake. Top with pineapple. Spread Cool Whip over pineapple layer. Sprinkle with chopped pecans. Refrigerate until well set.
Ingredients
-
1 box yellow cake mix with pudding
-
2 cups milk, divided
-
1 package cream cheese (8 ounce pkg)
-
1 package instant vanilla pudding (4 serving pkg)
-
1 can crushed pineapple, well drained (20 ounce can)
-
8 ounces Cool Whip
-
Pecans, chopped
Copyright 1999-2024 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved