Recipes - print - Grilled Potatoes

Grilled Potatoes - Recipe

These taste similar to a french fry but with added grill flavor.
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Grilled Potatoes Recipe
Preheat grill to medium heat.

Mix butter and garlic powder together.

Slice potatoes lengthwise in 1/4 inch slices. Coat potato slices with butter mixture and place on grill.

Grill each side for 3-4 minutes, watching carefully. Remove from the grill when potatoes are tender.

Sprinkle with seasoned salt immediately after removing from the grill. Serve with sour cream and ketchup, if desired.

Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
-5 baking potatoes
-1/2 cup butter, melted
-2 teaspoons garlic powder
-1/2 teaspoon seasoned salt
-1/2 cup sour cream (optional)
-1 cup ketchup (optional)