 | | Directions |
- Bring honey, orange zest and juice to a boil over medium high heat in a saucepan.
- Add 3/4 cup of cranberries to the mixture and cook for 5 minutes or until the cranberries start to pop.
- Stir in the remaining 1/4 cup of cranberries.
- Remove from the heat and let stand for 5 minutes.
- Serve warm over your favorite pancakes or waffles.
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Prep Time: 5 minutes
Cook Time: 10 minutes
Container: medium saucepan
Servings: 4
|  | | Ingredients | | - | | 3/4 cup honey |
| - | | 1/4 cup cranberry juice |
| - | | 1 cup cranberries |
| - | | 1/2 orange - zested |
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