Recipes - print - Sauteed Vegetables with Ricotta

Sauteed Vegetables with Ricotta - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--36947/sauteed-vegetables-with-ricotta.asp

Directions

Sauté vegetables in oil. Stir in ricotta cheese and spices. Serve over brown rice or quinoa.

Ingredients
-		1 cup low fat ricotta cheese
-		1 cup tomatoes, chopped
-		1/2 cup bell peppers, chopped
-		2 cloves garlic
-		1 tablespoon olive oil
-		Salt
-		Pepper
-		Basil

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