| | Directions | | Remove the egg yolks to a small bowl and mash with a fork. Add mayonnaise, mustard powder, vinegar, salt and pepper and mix thoroughly. Fill the empty egg white shells with the mixture and sprinkle lightly with paprika. |
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| Ingredients | | - |  | 6 hard boiled eggs, peeled and cut lengthwise |
| - | | 1/4 cup Mayonnaise |
| - | | 1/2 teaspoon dry ground mustard |
| - | | 1/2 teaspoon white vinegar |
| - | | 1/8 teaspoon salt |
| - | | 1/4 teaspoon black pepper |
| - | | Paprika for garnish |
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