Recipes - print - Sunflower Bark

Sunflower Bark - Recipe

A unique candy that is both sweet and salty - the perfect combination!
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Sunflower Bark Recipe
  • Place almond bark into a microwave-safe container and heat in microwave for 90 seconds on high.
  • Remove and stir. Continue heating at 15 second intervals until all is melted and smooth.
  • Add sunflower seeds and stir.
  • Spread evenly onto waxed paper and allow to cool, approximately 1 hour.
  • Break into smaller pieces.
  • Store in airtight container.
Prep Time: 0 minutes
Cook Time: 5 minutes
Container: microwave safe container, waxed paper
Servings: 12
Serving Size: 2 pieces
-20 ounces almond bark, chocolate or white
-1 cup sunflower nuts