2.In a large bowl, combine oats, brown sugar, baking soda and salt
3.Whisk the egg whites, egg, milk, oil and vanilla
4.Add to dry ingredients and stir until blended
5.Let stand for 5 minutes
6.Stir in peaches and blueberries
7.Transfer to 13 x 9 baking dish coated with cooking spray
8.Sprinkle with walnuts
9.Bake uncovered for 35 - 40 minutes or until top is lightly browned and thermometer reads 160. Serve with warm milk
