|1. Preheat oven to 375 degrees F |
2. Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
3. Bake at 375 degrees F for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
4. Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
|Prep Time: 5 minutes|
Cook Time: 40 minutes
Container: 9 x 13 baking dish
Serving Size: 1 piece
|-||6 Skinless, boneless chicken breasts|
|-||6 teaspoons taco seasoning mix|
|-||1 1/2 cups salsa|
|-||1 1/2 cups shredded Cheddar cheese|
|-||3 tablespoons sour cream (optional)|