- Mix together flour, baking powder, sugar, cream of tartar, and salt in large bowl.
- Add shortening, cut in with pastry blender. Mix in milk, knead gently.
- Drop by spoonfuls on greased cookie sheet or roll out on floured surface and cut out biscuits with cookie cutter.
- Bake 450 degrees F. for 10-12 minutes.
|Prep Time: 15 minutes|
Cook Time: 12 minutes
Container: Baking sheet
|-||2 cups flour|
|-||3 teaspoons baking powder|
|-||1 tablespoon sugar|
|-||1/2 teaspoon cream of tartar|
|-||1/2 teaspoon salt|
|-||1/2 cup shortening|
|-||2/3 cup milk|