| | Directions | | Tare pizza dough (thawed according to package directions) into 12 pieces and place in the cups of a 12-cup muffin tin. (I suggest spraying the bottoms of the muffin tin with cooking spray so they release easily!) Divide 4 cloves chopped garlic among the pieces of dough, pressing them into the centers. Drizzle with olive oil and bake at 425° F until golden brown, 15 to 18 minutes. Toss in a bowl with melted butter and chopped parsley; season with salt. Makes about 12 |
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| Ingredients | | - |  | 1 pound plain or whole wheat pizza dough (thawed) |
| - | | 4 cloves chopped garlic |
| - | | 2 tablespoons olive oil |
| - | | 2 tablespoons butter |
| - | | 2 teaspoons chopped parsley |
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