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Sauerkraut Casserole - Recipe

Flavorful dish to serve a crowd
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Sauerkraut Casserole Recipe
  • Brown hamburger and onion; drain.
  • Cook pasta and drain noodles.
  • Mix noodles and soups in large bowl.
  • In baking dish, layer hamburger, sauerkraut, and noodle mixture.
  • Bake at 350°F, uncovered for 30 minutes.
  • Sprinkle cheese over top then back another 15 minutes.
  • Serve hot.
Prep Time: 20 minutes
Cook Time: 30 minutes
Container: 9
Servings: 12
-1 1/2 pounds ground beef
-1/2 cup onion diced
-15 ounces sauerkraut (plain or bavarian style)
-16 ounces egg noodles
-10 ounces cream of mushroom soup
-10 ounces cream of celery soup
-8 ounces Swiss cheese shredded