| | Directions | | Mix corn meal, salt and soda. In mixing bowl, add eggs, buttermilk, oil and corn, add dry ingredients, stirring well; add cheese/peppers; oil skillet (butter or margarine). Bake 375° for 30 minutes. |
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| Ingredients | | - |  | 1 cup yellow cornmeal |
| - |  | 1/2 teaspoon Salt |
| - |  | 1/2 teaspoon baking soda |
| - |  | 2 Eggs |
| - |  | 2/3 cup buttermilk |
| - |  | 1/3 cup oil |
| - |  | 1 cup cream corn |
| - |  | 1 cup grated cheese |
| - |  | 1 can green chili peppers (4.5 ounce can) |
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