Recipes - print - Bacon Wrapped Onions

Bacon Wrapped Onions - Recipe

Tasty bites of bacon and onion make for an easy appetizer.
view recipe online:
Bacon Wrapped Onions Recipe
  • Preheat broiler.
  • Cut strips of bacon in half.
  • Wrap strips around small onions.
  • Place wrapped onions, seam side down, on a wire rack that has been placed on top of a baking sheet or foil lined baking sheet. The baking sheet will catch all of the bacon dripping.
  • Place the baking sheet with the wire rack and onions into the oven.
  • Broil 12 inches from the heating element until the bacon is crispy, approximately 15 minutes.
  • Serve warm or at room temperature.
Prep Time: 10 minutes
Cook Time: 15 minutes
Container: baking sheet, wire rack
Servings: 14
-1 pint (8 oz.) cipolline onions or another type of small onion
-12 slices bacon - cut in half