 | | Directions |
- In a small bowl, combine brown sugar, Old Bay seasoning, prepared horseradish, and 2 tablespoons freshly squeezed orange juice. Pour remaining freshly squeezed orange juice over ham.
- Prior to baking, cover entire ham with one half of the brown sugar mixture. Reserve remaining half for serving with sliced ham.
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Prep Time: 15 minutes
Container: Bowl
Servings: 8
Serving Size: 2 ounces
|  | | Ingredients | | - | | 1/2 cup packed brown sugar |
| - | | 1 teaspoon Old Bay seasoning |
| - | | 1 teaspoon prepared horseradish |
| - | | 1/2 cup fresh squeezed orange juice |
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