 | | Directions |
- Beat cream cheese with an electric mixer until creamy.
- Add sour cream, Worcestershire sauce and hot sauce.
- Stir in milk until all in is incorporated.
- Add blue cheese and walnuts, stir to combine.
- Cover and chill for two hours.
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Prep Time: 5 minutes
Cook Time: 0 minutes
Container: mixing bowl
|  | | Ingredients | | - | | 8 ounces (1 1/2 packages) cream cheese - softened |
| - | | 8 ounces sour cream |
| - | | 2 teaspoons Worcestershire sauce |
| - | | 1 teaspoon hot sauce |
| - | | 3 tablespoons milk |
| - | | 6 ounces blue cheese - crumbled |
| - | | 1/2 cup walnuts - toasted and chopped |
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