- In a mixing bowl, blend all of the ingredients together except for the parmesan or asiago cheese.
- Spoon into a baking dish and bake at 350Â° for 50 minutes or until lightly browned and bubbly.
- Half way through the baking time, sprinkle parmesan or asiago cheese over the top and continue to bake until done.
- Serve hot with crackers or sliced baguettes.
|Prep Time: 15 minutes|
Cook Time: 45 minutes
Container: medium baking dish, mixing bowl
|-||2 tablespoons onion - finely chopped|
|-||2 cups mayonnaise|
|-||2 cups shredded swiss cheese|
|-||1 box (13.5 oz) frozen spinach - thawed and liquid squeezed out|
|-||10 ounces (1 can) artichokes packed in water - drained and chopped|
|-||1/2 cup grated parmesan or asiago cheese|