Recipes - print - Oil and Vinegar Dressing

Oil and Vinegar Dressing - Recipe

Sweet and flavorful, this dressing goes well on many different salad greens, slaws and fruit salads.
view recipe online: https://www.recipetips.com/recipe-cards/t--2780/country-potato-salad.asp
Oil and Vinegar Dressing Recipe
Directions
  • In a heavy sauce pan over medium low heat, combine sugar, oil, vinegar, dry mustard, and celery seed.
  • Stir occassionally until sugar is dissolved - approximately 5 minutes.
  • Remove from heat, season to taste and cool slightly before serving.
 
 
Prep Time: 10 minutes
Cook Time: 5 minutes
Container: Small container
Servings: 12
Serving Size: 16 ounces
Ingredients
-3/4 cup sugar
-3/4 cup canola oil
-1 cup vinegar
-1 teaspoon salt
-3/4 teaspoon dry mustard
-1 teaspoon celery seed
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